• FM Magazine

    The Financial and Environmental Benefits of Recycling Food Waste

    Philip Simpson, commercial director at ReFood, discusses the financial and environmental benefits of adopting food waste recycling practices for UK facilities teams. The global food supply chain has experienced a hugely challenging few years. From the impacts of Brexit and the long-term disruptions of the COVID-19 pandemic, to irreversible pressures on supply, production and logistics resulting from Russia’s invasion of…

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